Posts Tagged ‘FINE Champagne Magazine’

Armand de Brignac -illallinen Ravintola Lyonissa ti 29.5.12 klo 19

Monday, May 14th, 2012

Armand de Brignacin eksklusiivinen samppanjarepertuaari esittäytyy nyt ensi kerran kokonaisuudessaan Suomessa – Lyonin ranskalaisen menun kera!

Master of Wine Essi Avellan emännöi huikean samppanjaillallisen.

Armand de Brignac on samppanjauniversumin uusin komeetta, viihdetaivaan tähtien ja Hollywood-kerman suosikki. Armand de Brignac ei ole kuitenkaan pelkkää glamouria vaan talo tekee varteenotettavan upeita samppanjoita.

FINE Champagne-lehti valitsi Armand de Brignac Brut Goldin Vuoden Parhaaksi Samppanjaksi 2010.

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Cattier Clos du Moulin Single Vineyard NV

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Parsaa, vuohenjuustohollandaise, kampasimpukkaa
Armand de Brignac Blanc de Blancs NV

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Bressen kanaa kahdella tavalla, kuohuviinikastiketta
Armand de Brignac Rosé NV

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Juustoa, talon pähkinäleipää
Armand de Brignac Brut Gold NV

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Mansikka-Crème brûlée, praliinisorbettia
Armand de Brignac Demi-Sec NV

Tule mukaan kuulemaan Armand de Brignacin tarina Master of Wine Essi Avellanin johdattelemana ja nauttimaan unohtumaton makuelämys

Aika: ti 29.5.12  klo 19
Menun hinta juomineen: 250 euroa/hlö

Mukaan mahtuu 15 ensimmäiseksi ilmoittautunutta.
Sitovat ilmoittautumiset Ravintola Lyoniin ti 22.5.12 mennessä.
Maksu maksetaan etukäteen Ravintola Lyonin tilille, viimeistään pe 25.5.12.
Nordea FI24 1247 3000 1025 95

RAVINTOLA LYON
Mannerheimintie 56  00260 Helsinki
Puh.( 09)408 131, fax (09)442 074
ravintola.lyon@kolumbus.fi
kotisivut osoitteessa www.ravintolalyon.fi

FINE Champagne Magazine No. 7 is out!

Friday, June 10th, 2011

In the new issue FINE Champagne nominates the first ever Champagne Personality. Our unanimous vote went to Richard Geoffroy, the guardian and cellar master of Dom Pérignon! Read his story in full in the magazine.

Find also my article and Richard Juhlin’s column about the shipwrecked champagne treasure, the nearly 180-year-old champagne found in the depths of the Baltic Sea that reached a world-record price at the recent champagne auction in Åland.

Could you imagine drinking champagne up in the treetops? If yes, find my article about Perchingbar – a champagne bar built up in the trees!

Celebration Champagne article leads us to the all-time wedding champagne – Dom Pérignon 1961, which was the choice of Charles and Diana in 1981.

Fine Champagne is starting to publish extracts from my new champagne book – Matka Champagneen (Discovering Champagne), you can find the first extract about what to do and see in the city of Reims in this issue!

Subscribe this spectacular FINE Champagne issue at www.fine-magazines.com.

FINE Champagne Magazine Selects the World’s Best Champagne– A Rare Winner!

Monday, November 15th, 2010

FINE Champagne Magazine, the only international publication devoted to champagne and a renowned industry authority, announces its list of the “100 Best Champagnes for 2011”.

The magazine’s editorial team assessed over 1000 champagnes that are now available on the markets. After a three-day blind-tasting of the top 200 champagnes the panel selected 30 champagnes that were blind-tasted again in the finals in Reims, Champagne. In the tasting, the most important criteria were the quality of the wine and the champagne’s accessibility today. When the results were tabulated, the top ten included many familiar names but the unanimous first place winner was Piper-Heidsieck Rare 2002.

“Since 1976, the House has only released 8 vintages of Rare: 1976, 1979, 1985, 1988, 1990, 1998 en Magnum, 1999 and 2002,” says Régis Camus, chef de caves and chief winemaker at Maison Piper-Heidsieck. “Piper-Heidsieck Rare 2002 was my first Rare vintage so I am particularly honoured to hear that it has been selected as the number one champagne in the world by FINE Champagne Magazine.”

The full 100 Best Champagnes ranking can be read in the FINE Champagne Magazine coming out at the end of November. From January onwards the 100 Best Champagnes for 2011 will be available as an iPhone application.

TOP 10 Champagnes for 2011

1. Piper-Heidsieck Rare 2002 95p

2. Dom Pérignon Rosé 2000 95p

3. Charles Heidsieck Blanc des Millénaires 1995 93p

4. Charles Heidsieck Vintage 2000 93p

5. Louis Roederer Cristal Rosé 2002 93p

6. Ruinart Dom Ruinart Rosé 1996 93p

7. Dom Pérignon 2002 92p

8. De Saint Gall Grand Cru Extra Brut Blanc de Blancs NV 92p

9. Veuve Clicquot Vintage 2002 92p

10. Chartogne-Taillet Fiacre NV 92p

Soon out: FINE Champagne Magazine 5-6

Thursday, November 11th, 2010

The second anniversary of FINE Champagne Magazine is celebrated with a festive double issue. We explore champagne in the sky, pondering what altitude does to the taste of champagne and also reveal the airlines that serve the best bubbles. We join Champagne Lanson at the house’s 250th anniversary at Versailles, and accompany Dom Pérignon Rosé 1959 in a journey back through history to the 2500th anniversary of the Persian Empire. Our producer profiles include Jacquesson, Barons de Rothschild and Cédric Bouchard. We also serve you our selection of the 100 Best Champagnes of 2011!

Out in two weeks’ time. Subscribe at www.fine-magazines.com.

100 Best Champagnes Application for iPhone and iPad by FINE Champagne Magazine

Tuesday, November 2nd, 2010

Free to download now from iTunes shop!

Welcome to view the best Champagnes to drink today chosen by the world’s only Champagne magazine.

Champagne can boast a most rare combination: its greatest wines are blessed with an ageing capacity that is second to none. On top of that, due to the custom of blending and prolonged ageing on the lees, champagne is one of the few fine wines that is so delightfully pleasurable at the time of release. Indeed, most champagnes are consumed right away, meaning they are rarely given the option of reaching their absolute peak. As some need remarkably more time than others, FINE Champagne Magazine went through the rigorous process of naming and ranking the 100 best champagnes that bring the most enjoyment today.

During several blind tasting sessions throughout the past year, we analysed over 1000 champagnes of all styles and price levels, from non-vintages to prestige cuvées.